Recipe
Lime & Parsley Rice
Chipotle's cilantro-lime rice, rebuilt for a palate that reads cilantro as soap. Parsley and lime zest do the work; the Instant Pot does it in twenty minutes.
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Recipe
Restaurant-Style Refried Pinto Beans
"Refried" never meant twice-fried — it meant well-fried, and the fat is the whole game. Bacon drippings and canned pintos, restaurant-rich in fifteen minutes.
Recipe
Toasted Vermicelli Pilaf
Lebanese roz bi shaaria — the honest version Rice-A-Roni boxed up. Toast the vermicelli to deep walnut brown; a squeeze of lemon at the end resets the whole plate.